Warming & Enjoying
Defrost: Remove soup from freezer and place in refrigerator for roughly 24 hours. Alternately with the glass Mason Jar, submerge frozen jar in cold water and allow to thaw (2-3 hours).
For Stove Top: After defrosting, pour soup into saucepan and cook on low-to-medium heat, stirring occasionally for about 10 minutes.
For Microwave: After defrosting, pour into a microwave safe bowl and heat on high for 2 minutes, stir, and heat for 1 more minute if needed. Alternately with the glass Mason Jar, remove the metal top and ring and place the jar in microwave. Heat on high for 2 minutes, stir, and heat for 1 more minute if needed. Be careful—the jar will be hot to the touch.
Eat right from the glass jar or pour into a bowl and enjoy!
We like our soups thick but if you prefer thinner soups, simply add some PUREe Organic Vegetable Stock or water to the bowl while heating.
PUREe Soups will remain fresh in the freezer for several months.
Return the PUREe Soups Mason jar and receive $1 off your next PUREe Soup purchase.
For the Paper Cup packaging you may recycle or compost the tops and bottoms.
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